Food

Chris Andrews | Updated: January 15, 2025 The food scene in Mobile continued to thrive in 2024, with exciting new flavors and experiences popping up across town like Parc le Tralour Food Hall downtown, Brew Y’all in WeMo, and more. As we look ahead to 2025, the momentum shows no signs of slowing—especially downtown, where…

by: Sofia Ciancaglini The State of Alabama has many wonderful things to offer, from its white sandy beaches and incomparable nature sights, to top tier football and genuine Southern charm, but arguably the best thing we have is our food. The flavor palette of Alabama is diverse, encapsulating a state with history as rich as…

By: Chris Andrews Discover these 12 outdoor dining spots in Downtown Mobile that all offer an excellent dining experience with great views! You’ll find family-friendly places, fine dining, and even a patio to enjoy a Mardi Gras parade. So, grab your friends and family, and experience the best that Mobile’s culinary scene has to offer, al…

By: Sofia Ciancaglini | March 2o, 2024 Discover some of Mobile’s cocktails in this blog post, featuring iconic favorites from some of the most popular bars and restaurants in town. Whether you’re enjoying a date night out, a girl’s night, or a corporate team building experience, this list will have you covered to enjoy…

In a dynamic fusion of flavors and festivities, Danny Calametti, the force behind Alabama Coasting, opens up the world of South Alabama’s most iconic events in the latest episode of the Port City Plate podcast. Alabama Coasting, known for its enthusiastic promotion of Gulf Coast events, serves as an influential figure in narrating the region’s…

In this week’s can’t-miss episode of the Port City Plate Podcast, we are serving up a delightful treat that intertwines with Mobile’s gastronomic heritage. We bring you the story of Cammie Wayne, the resilient and innovative owner of the iconic Cammie’s Old Dutch Ice Cream Shoppe, a cornerstone in the Mobile community since 1969. A…

Are you ready to immerse yourself in the vibrant world of Mardi Gras? Look no further than our latest podcast episode, where we sit down with the one and only Stephen Toomey, owner of Toomey’s Mardi Gras Store in Mobile, Alabama. From Moon Pies to hand-strung beads, Toomey’s has been the go-to source for all…

    Amid the historic charm and coastal allure of Mobile, there emerges, once a year, a tropical paradise that draws locals and visitors alike. This island oasis isn’t set by the Gulf but nestled right in the heart of Downtown Mobile, championed by one man’s vision: Roy Clark. When Roy first stepped behind the…

In this installment, we take a deep dive into the heart of Mobile’s food, history, and the iconic Mardi Gras celebrations with none other than Cart Blackwell, the gifted curator of the Mobile Carnival Museum. With his background in architectural history and art history, Cart whisks us away on an enlightening journey that is bound…

We’re thrilled to share our latest podcast episode with you, an engaging and enlightening conversation with David Nelson, the founder and owner of Braided River Brewing Co. In this episode, titled “Cultivating Craft and Community: David Nelson’s Braided River Brewing Co. Journey”, we explore the intricate world of craft brewing through the eyes of a…