Danny Calametti & the Culinary Chronicles of Alabama Coasting
In a dynamic fusion of flavors and festivities, Danny Calametti, the force behind Alabama Coasting, opens up the world of South Alabama’s most iconic events in the latest episode of the Port City Plate podcast. Alabama Coasting, known for its enthusiastic promotion of Gulf Coast events, serves as an influential figure in narrating the region’s…
Sweet Success: Cammie Wayne’s Journey with Cammie’s Old Dutch Ice Cream Shoppe
In this week’s can’t-miss episode of the Port City Plate Podcast, we are serving up a delightful treat that intertwines with Mobile’s gastronomic heritage. We bring you the story of Cammie Wayne, the resilient and innovative owner of the iconic Cammie’s Old Dutch Ice Cream Shoppe, a cornerstone in the Mobile community since 1969. A…
Toomey’s Mardi Gras: A Deep Dive into Mobile’s Carnival Tradition with Stephen Toomey
Are you ready to immerse yourself in the vibrant world of Mardi Gras? Look no further than our latest podcast episode, where we sit down with the one and only Stephen Toomey, owner of Toomey’s Mardi Gras Store in Mobile, Alabama. From Moon Pies to hand-strung beads, Toomey’s has been the go-to source for all…
The Tiki Tide Rises in Mobile: Roy Clark’s Voyage from Bartender to Tiki Week Visionary
Amid the historic charm and coastal allure of Mobile, there emerges, once a year, a tropical paradise that draws locals and visitors alike. This island oasis isn’t set by the Gulf but nestled right in the heart of Downtown Mobile, championed by one man’s vision: Roy Clark. When Roy first stepped behind the…
Coming Soon in 2023: New Places to Eat and Drink in Mobile
Chris Andrews | Updated: August 16, 2023 2022 brought Mobile a lot of new places to eat and drink that have quickly become local favorites. Knucklebones Coffee, Insider Food Hall, Dropout Bakery, and Bistro Saint Emanuel in Downtown Mobile are just a few. A lot of places opened toward the end of 2022 that we have…
Behind the Gumbo: A Journey Through Mobile’s Rich Culinary History with Cart Blackwell
In this installment, we take a deep dive into the heart of Mobile’s food, history, and the iconic Mardi Gras celebrations with none other than Cart Blackwell, the gifted curator of the Mobile Carnival Museum. With his background in architectural history and art history, Cart whisks us away on an enlightening journey that is bound…
Brewing a Community – A Talk with David Nelson of Braided River Brewing Co.
We’re thrilled to share our latest podcast episode with you, an engaging and enlightening conversation with David Nelson, the founder and owner of Braided River Brewing Co. In this episode, titled “Cultivating Craft and Community: David Nelson’s Braided River Brewing Co. Journey”, we explore the intricate world of craft brewing through the eyes of a…
Hall’s Sausage: A Hearty Serving of “Mobile’s Best Kept Secret”
Step inside Mobile’s rich culinary history in the latest episode of the Port City Plate Podcast as we welcome Deborah Hodges, the proud owner of Hall’s Sausage – Mobile’s only locally made sausage. Hall’s Sausage is an integral part of the Mobile food scene, delighting generations with their authentic Southern smoked sausage and hickory-smoked delights….
Top 10 Weekend Brunch Destinations in Mobile
By: Marissa Deal Top 10 Weekend Brunch Destinations in Mobile Mobile has a lively and thriving brunch culture, and brunch is an excellent place to discover the different cultural influences that have shaped Mobile over the last 300 years. From local hole-in-the-wall joints to upscale dining, we’ve got something for everyone. 1. The Ruby Slipper…
Unwrapping the Delicious World of The Cheese Cottage with New Owner Stephenie Funaro
On the latest Port City Plate Podcast, we had the pleasure of sitting down with Stephenie Funaro, the new owner of The Cheese Cottage in Mobile, Alabama. The Cheese Cottage is one of the cherished stops on our Old Mobile Evening Tour, and we’re thrilled to share our conversation about the delightful fusion of tradition…